2019 Giacomo Fenocchio Barolo, Piedmont, ItalyABOUT THIS WINE A Barolo with a strong sense of place from a single parcel. Dark ruby color with lively highlights. It has an intense, ethereal nose with dark cherry, licorice, withered rose, and a complex array of earth and spice aromas. The palate is firm and the finish is dry with noticeable tannin. From a single, 1 hectare parcel facing east in Monforte d'Alba, these younger vines represent exceptional value from just outside the Bussia MGA. As

Aubert still considers himself a vigneron like any other

Fresh acidity and finely-grained tannins provide structure and elegance

Mauro became more and more conscious of how fortunate he was to be able to work in the Barolo area

ABOUT THIS WINEThis blend of 50/50 Xarel-lo and Chardonnay is most commonly seen in Cava from this region

making it a favorite of sommeliers and collectors alike

tomorrow or this weekend

This makes it the oldest and most complex blend of vintages in any non-vintage wine we work with

Victor handed the reigns over to his son-in-law Henri Monnot (Pascal’s grandfather) in 1926

Mokelumne Glen is Lodi's most unusual (or geekiest) vineyard planted with over 55 grape varieties of German and Austrian origin

there are no better choices than Rostaing Côte Rôties

with it's original founding in 1763

At Conreria d’Scala Dei