2023 Terenzuola "Vigne Basse" Vermentino, Toscana IGT, Tuscany, ItalyABOUT THIS WINE 95% Vermentino (including clones of Rolle and Favorita from across the Mediterranean Basin) and 5% Albarola. 24 plots of Vermentino are further broken down in 50 70 different micro fermentations, all started with indigenous yeast by pied du cave. Tuscan loam and clay soil. Altitudes of the Vigne Basse range from 50 100 meters above sea level. There is skin contact in reduction from 24 48 hours maximum by parcel. After fermentation, the

My favorite way to enjoy Mont d'or is with a nice sliced country bread slightly grilled and a bottle of white Chablis

The cork is extracted in one smooth

Siesta was inspired by ancient Incan traditions

with a tiny amount of neutral barrels prior to bottling

“Everything is handpicked

the wines have great lift and energy

400m altitude

The harvest of 2007 saw the winery in a new location and was the beginning of use of only amphora

to have received an award in 2011

Château Brane-Cantenac is rightly seen as one of the pinnacles of Margaux

complex flavors while still retaining a bright natural acidity

The Estate's Pinot noir and Chardonnay and Sauvignon blanc grow in Bokkeveld Shale soils