SA Table: 22 January 2025Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food

the Leopard’s Leap South African Table presents guests with the opportunity on 12 October 2019

wood-fire grilled meats and strong

stokbrood and makataan and add some interest with ingredients such as labneh

the Leopard’s Leap South African Table presents guests with the opportunity on 21 August 2019

Chef Christiaan’s focus will be on our culinary heritage and braai traditions

Join Chef Christiaan Visser on Saturday

the Leopard’s Leap South African Table presents guests with the opportunity on 04 September 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 28 September 2019

A Majestic Blend – “I believe a fitting way of sharing our treasures

Have you always been a fan of Aleit and his unique sense of flair and fun

Culinaria Chenin Blanc and the Culinaria MCC made from 100% Chenin Blanc) as well as South Africa’s claim to fame

the Leopard’s Leap South African Table presents guests with the opportunity on 03 June 2021