SISI LOLA MUSTARD POWDERSisi Lola Mustard Powder is crafted by grinding the seeds of the mustard plant. This fine yellow powder has a mild tangy flavor when dried and grounded. This all natural product is non GMO and kosher. Add a tangy kick to salad dressings, seasoned potato salad, and add some herbs to make a marinade for chicken. Combine with other spices to flavor fish. Add tangy flavor to homemade barbecue sauces, baked beans, and chili. INGREDIENT MUSTARD SEED GROUND

alpha-linoleic acid

and savory chicken dish

The taste is stronger than that of the flat-leaf type and not too similar tastes and smells as fresh as they come

Pour into the crockpot when making your next roast (beef or pork)

The finely grated onions get crumbled once toasted and get coarse with a vibrant golden color

TOMATO POWDER

It’s a potent anti-inflammatory and antioxidant that helps to improve symptoms of depression and arthritis

Large Bamboo Cutting board with see-through tray- Best Kitchen Chopping Board for Meat (Butcher's Block) Cheese

CORIANDER SEEDS

Can be added to boiled white rice for an Indian recipe

a perfect blend of zesty

Transform a so-so dish into a meal to remember… perfect on poultry or any white fish