Don Vicente Blanco TequilaMaster distiller Felipe J. Camarena. Felipe Camarena is a 3rd generation Tequila Distiller and a 6th generation Agave Farmer, a family tradition going all the way back to 1861. His main goal is to produce the cleanest, most natural, and traditionally made tequila there can be. Camarena is also an engineer by profession. The way he mixes his engineering skills along with his tequila knowledge can be seen throughout El Pandillo in the most innovative

with the alcohol level naturally reduced to 53% abv

A departure from traditional

Use it in classic tiki cocktails where passion fruit is a key ingredient

which had an almost wheated bourbon type profile

louched with water

But of course this also means they have under their auspices many very unique stills that produce very unique rum

The palate entry is bittersweet and nearly dry

Ginger is one of our favorite ingredients

baked in earthen pit ovens

We love all three

A refreshing twist on citrus vodka

They allow their agave to mature for at least 8 years before harvesting