White Balsamic Pearls "Lemon"These pearls are unbelievably delicious; they burst in your mouth and are often used with fish dishes or desserts, such as ice cream. Here, they are used on Tagliolini with a lemon scent and balsamic pearls. Balsamic vinegar is an increasingly popular condiment worldwide, used in versatile ways to enhance dishes from various culinary traditions. Made with an exclusive recipe, these little spheres are available in six different versions and will

creating a unique balance of sweet and tangy notes with a velvety texture

Summer Black Truffle Carpaccio – Lake Garda Selection

where grapes have been cultivated and aged in wooden casks for generations

From pristine waters to your table

Dipping: Pour into a dish

unrivaled by other animal fats

Tossed into salads: For a pop of tangy

Opened: Refrigerate and consume within 7–14 days for the best aroma and freshness

Free Shipping in Dubai — your caviar arrives perfectly chilled and ready to enjoy

More than a serving dish

use the remaining infused oil to whisk into a vinaigrette or drizzle over a crisp arugula salad

100g Oscietra Imperial