Breccia - Revel CiderSparkling Perry from Canada. Breccia is an amphora aged perry from 2022. Perry tends to have more body than cider, because pears naturally contain unfermentable sugars. With Breccia, we wanted to see what the additional salinity from our limestone rich clay amphorae would add. It spent 3 months in amphora, and the result is funky and delicious. What's it like?: This perry smells like the pear skins and the greener notes of tulips and magnolia flowers,

but Robert really wanted to give everyone who attends a chance to taste some wines back to back

Get ready for a journey off the beaten path

In the center of all life lives an unending stillness that connects back to the Source

la garagista

Back by popular demand

& Clementine

"There is something rebellious about the Beaujolais

Take a few moments to become acquainted with this Viognier and you will be well rewarded

They met while studying oenology at Geisenheim

With an aroma of ripe orchard fruits

Blessed with rich clay and limestone soils

45 cases produced