B+S Black Char Broiler 1200mm Natural GasB+S Black Char Broilers The B+S Black Char Broiler is mounted on an open stand with an undershelf ideal for storing cooking utensils. The cooking surface consists of heavy duty cast iron grates with special drainage channels, which direct fat to the fat spillage tray located at the front of the unit. A cast iron hood placed above the 33Mj burners radiates heat evenly across the grates, creating an ideal surface for grilling. Each burner on our

cans and prep without a full-height footprint

so it holds and presents product at room temperature rather than chilling it — ideal for baked goods

an efficient low-GWP hydrocarbon refrigerant

Prompt-response control gives fast temperature recovery between frying batches

with adequate overhead extraction and clearance per local code

It is tropical-rated to operate at ambient temperatures up to 43°C with 60% relative humidity

The Tecnodom TDE-4CD is a benchtop electric convection oven that holds four 435 x 350 mm trays and circulates heat with a twin-fan system for even

staff canteens

These chairs can be easily maintained

2L insulated copper heat-exchange boiler so you can pull shots and steam milk at the same time

Q: Does the SUC1500 include castors

Opens cans up to 584mm (23") tall