Furano A5 Flank Steak Yakiniku (200g)Flavor: Furano A5 Flank Steak offers a beautifully balanced beefy flavor with a richness and depth that is characteristic of Wagyu. Texture: The texture has a chewiness thats characteristic of flank steak but is more luxurious and less tough compared to non Wagyu flank, thanks to the fats influence. Aftertaste: The richness of the fat melts away cleanly, leaving behind a mild sweetness and a savory aftertaste that is distinctly Wagyu. Pairing

Pairing Suggestions

The aftertaste of Furano Skirt Wagyu is lingering and satisfying

while Northern Rhône Syrah adds subtle spice and depth

leaving behind a mild sweetness and a rich

creating a well-rounded flavor profile

Best enjoyed when seared or slow-cooked gently to preserve the balance of meat and marbling

rich dishes

The flavor is savory

and refined character — a modern

with hot water

Each grain is well-defined and less sticky

Taste: Clean & lightly complex | Texture: Structured & layered | ABV: ~16%