2018 La Cantina di Enza – NataRosa – Aglianico – IGPThe Natarosa is a distinctive ros from Cantina di Enza, crafted from fully ripe Aglianico grapes. The name Natarosa combines "Nata," meaning born, and "rosa," referring to the wine's pink hue, symbolizing its origin from mature Aglianico fruit. Crafted with care, the Natarosa has a delicate pink color, with aromas of rose and cherry on the nose. On the palate, it surprises with a slight sweetness from the natural maturation of the Aglianico grapes,

and this process continues for about 8 to 10 days

and it will continue to reward patience in the cellar

have sandy clay soil with a gravel texture

It combines French tradition (Methode Champenoise) with a strong Sicilian personality

Versatile and ready to be enjoyed immediately or aged for up to 10 years

the people

and complemented by lingering notes of spices and oak

ensuring stability through cold stabilization

threaded with fennel

the highest vineyard in Europe at 1

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it pairs seamlessly with a charcuterie board or elevates the experience of a seafood stew or fish soup