Galliano L'Aperitivo LiqueurThis Aperitivo style Amaro, or bitter, is made from a unique recipe that includes many extracts and infusions of Mediterranean citrus: oranges, bergamots, bitter oranges, chinotto, tangerines and grapefruits. This fresh blend of citrus fruits stands out in contrast to comparable Aperitivo liqueurs. The recipe also includes a subtle addition of the heart of LAutentico, (Galliano's botanical liqueur with over 30 herbs and spices) including Mediterranean

This is made from extra matured grapes and no caramel or color is added

Gum syrup has long been a staple ingredient in the world’s best cocktail bars

including macerations of cinchona bark and local citron fruit

classic profile

"In Belarus

which softens the flavors and relaxes the mouthfeel

Botanicals include wormwood

Ron del Barrilito 3 star (like the 2 star) sets itself apart from the Island's other rums through the maceration of fresh fruits just after distillation

Taste: Rye spices up front

A subtle bitterness that adds to the complexity

refusing to be buried by any vermouth or liqueurs you can throw at it

but not in a confusing way