Seisuke Blue Steel No.2 Nashiji Hammered Santoku 180mm Black Pakka wood HandleSeisuke At Seisuke Knife, we proudly present our own brand Seisuke. Collaborating with skilled smiths across Japan, our goal is to make high quality culinary tools accessible to all. Each knife is meticulously handcrafted by a diverse group of talented craftsmen in limited quantities. What sets our knives apart is not only their outstanding craftsmanship but also their unique handles and varied blade materials. Our designs showcase a wide range of

Size: 540mm×130mm×130mm

In addition to the combination of various splendid Japanese knife craftsmen

Steel Type: Whole steel (Carbon Steel

the excellent workmanship and technology that create these knives remain unchanged

Blade Thickness: 1mm (0")

Handle Material: Purple Bombay Black Wood (Pentagonal)

They have created many different steel types to find theat perfect balance of edge retention and wear resistance

Handle Material: Mahogany Pakka wood

Shigeki Tanaka has gained his knife-making skill through training in Takefu

Blade Height: 42mm (1

Ferrule Material: Ebony

Handle Material: Abalone Inlay