SPITSBERGEN - WEISSBIERA bright, top fermented wheat beer inspired by the traditional southern German style. Brewed with 50% wheat malt and a signature yeast strain that brings forward natural notes of banana and citrus. A nod to ancient brewing traditions and to the Arctic, with 16% of the water sourced from a 2000 year old glacier. Alcohol: 5. 5% Origin: Germany (Weissbier) Yeast: Ale yeast, top fermented Description: Fruity, smooth, with notes of banana, citrus, and

Food Pairings: Spicy dishes

Alcohol: 6%

Mexican dishes

he earned the nickname "Red Robert" during his student days

credited with making the company profitable

fruity ale

top-fermented wheat beer inspired by the traditional southern German style

sweet flavor profile featuring notes of coffee

soft cheeses

Once known as the strongest porters favored by 19th-century English dockworkers

smooth and balanced with a round malt body

Food Pairings: Big game