#0634.K6 Shogyokuen: Superior Genmaicha from Uji, Kyoto 特上玄米茶Shogyokuen's Ichibancha Genmaicha blends high grade early spring first flush sencha and toasted rice grains for a delicious, nutty flavor profile. Ingredients: Green tea, toasted rice Harvest: Spring Region: Kyoto Vendor Info Name: Shogyokuen Type: Tea factory, family business CEO: Hiroshi Kobayashi Established: 1827 Employees: 12 Hiroshi Kobayashi is an award winning blender, and one of 13 tea professionals in Japan who hold the top rank of tea

so the color and texture will be better than what I tasted in the samples

How good your matcha is depends of course on the quality of the underlying leaf

IMPERFECTIONS - nothing is perfect

deep blue glaze crafted in the Mino-yaki tradition

At least 200 grams

*Because each piece is handmade

Dot not use in dishwasher or microwave

Plantago asiatica

Volume 100 ml

Material: Copper

Kyoto TEA PLANT Standard plants

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