Fresh Amla 200gThis product is a fresh refrigerated item. It will be shipped separately from room temperature or frozen products. Some spots have appeared due to the cold weather. Please understand this beforehand. Amla is also called Amalaki, Amalaki, Yukam, or Komikan. In India, it is used both as food and for medicinal purposes. Since it has a sour and astringent taste, it is recommended to eat it as achar (pickle), or thinly sliced with salt, or mixed with

grassy and fruity with hints of apple

Perfect for a wide variety of rice dishes

Roasted Black Gram

pistachio halva

寒い時にはホットマンゴードリンクにするのもおすすめです☆シナモンパウダーやジンジャーパウダーをふりかけるとさらに美味しくなります♪

mace & salt

It goes great with Indian food

In a deep pan fry 100g

Ambika Food Color Red is produced by chemical synthesis in labs and it is authorized as food additives

Note: It will be shipped separately from room-temperature or refrigerated fresh items

Deep-fry into fritters

tangy tomato seasoning