KerinciGrown in the altitude of 1,200 to 1,500masl, this coffee comes from the area called Kayu Aro in the region of Kerinci, the western tip of Jambi Province. Kayu Aro itself is located near the Mount Kerinci which has volcanic soil with high rain density, makes local people succeed to maintain 400 hectares of coffee plantation. This plantation are developed by the farmers around Kerinci Seblat National Park (TNKS). Most of the farmers in this area

Elevation: 1450 masl

North Sumatera

Varietal Lini S

In recent years

Developed by The Kiungu washing station

served by passionate hospitality friends who wanted to take the quest for quality into their own hands

mild body and ending with palm sugar

Syrupy mouthfeel

Elevation: Guatemala: 1600 - 1830

palm sugar

of which there are over 400

Rabu & Kamis