Il Cascinone Camillona Sauvignon BlancPiedmont, Italy 12. 5% ABV Italy isn't well known for its sauvignon blanc but with this little number it should be as it offers much of the NZ zestiness and mineral qualities with some of the rounded softness more associated with French producers. Enjoy ripe fruit with delicate elderflower characters. A fine, elegant style of Sauvignon with citrus fruit characters lifted by ripe gooseberry and floral notes. Zesty acidity balances perfectly with the

So lucky for this to have made it into the UK from highly regarded vinyard Bodegas Barón

extended maceration and the fermentation of Garnacha over Syrah skins

Bright with some fresh acidity on the finish that mellows as the glass empties

Ginger & Garlic Bread Dipper

flowers and black pepper

but also great with a pork pie

elegant style of Sauvignon with citrus fruit characters lifted by ripe gooseberry and floral notes

Kent & Fraser Shortbread -  a treat of a biscuit

Veneto Italy

An espresso blend

Calamarata - chunky tubes of Italian pasta ideal for tomato-based sauces

juicy blackberry and raspberry fruit underpinned by subtle oaky nuances