80% Tanzania Dark ChocolateA lot of dark chocolate leans bitter and calls it bold. Youve probably had that too. Sharp, one note, and hard to come back to. This one takes a different path. Our 80% Tanzania bar is made with cacao sourced through Kokoa Kamili, a group working with thousands of smallholder farmers and paying a premium for fresh, fine flavor cacao. That care shows up in the chocolate. Its deep and cocoa forward, with a hint of citrus. Rich without being harsh. The

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you know: it’s rich and velvety

2015 International Chocolate Award

If you’ve ever tasted our French-style drinking chocolate in the shop

and milk products due to shared equipment

This one finds the balance

dried chilies

Perfect for:– Baking (cakes

it started an ongoing relationship we’re proud to keep building

the same partners we trusted for the very first bag of beans we brought into our test kitchen back in 2013

This 70% dark chocolate is made from that same single estate cacao

sauces)– Hot or cold beverages– Teas and tonics– DIY chocolate making– Smoothies and energy bars– Everyday chocolate joy