Food processing machinery. Mixers with horizontal shafts. Safety and hygiene requirementsWhat is BS EN 13389 Safety and hygiene requirements for mixers with horizontal shafts about? BS EN 13389 is a European standard on food processing machinery that discusses the safety and hygiene requirements for mixers with horizontal shafts to ensure protection to workers against machinery hazards. BS EN 13389 specifies requirements for the design, transport, installation, operation, and maintenance of batch production fixed or tilting horizontal

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BS EN 62258-2 specifies the data format which helps in exchanging the data related to semiconductor die products

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