Ki No Bi Kyoto Dry GinAn extraordinary and unique gin that we are very excited about. The team at Kyoto Distillery use a selection of Japanese botanicals sourced where possible from in and around Kyoto, the obligatory juniper accompanied by orris, ginger, bamboo leaves, red perilla, lemon peel, yuzu peel, sansho pepper, kinome leaves, Gyokuro green tea and Hinoki wood. The nose is lively but with intriguing subtlety. Fresh eucalyptus and juniper lead, with bright herbal

The limited annual release of 300 cases

who casts himself as

"After we blended Barrell Bourbon Batch 012

Offer available while supplies last

Holds on to bright zesty acidity into the finish

which are nicely balanced with a subtle spicy undertone

The team at Kyoto Distillery use a selection of Japanese botanicals sourced where possible from in and around Kyoto

2012 San Francisco World Spirits Competition – Double Gold Medal

ginger and grapefruit

Since then

but gin is a close second

earthy herbs and spices