Saint Helena Island Peaberry- Bamboo Hedge EstateRoasting: Wednesdays *Please note: all items in your cart will roast and ship together. Tasting Notes in 2020 this farm's coffee was scored 93 points by Coffee Review. Here is how they described it "Delicate, richly sweet tart. Almond nougat, lemon zest, tea rose, dried cherry, clove in aroma and cup. Sweetly tart in structure with crisp, wine like acidity; satiny smooth mouthfeel. The long finish centers around notes of dried cherry and clove."

Material: Porcelain (select models) / Tritan / Plastic

In December 2023

elevated by innovation and crafted for discovery

Puna coffees often show a distinct profile—more vibrant and fruit-forward than Kona

full body with low acidity and notes of caramel

Very full bodied for a geisha variety coffee

Red Pacamara

brew temperatures around 198–201°F

From this experience we decided to name this process 'Champagne Natural'

and a renewed sense of wonder in every cup

Limited Release

The finish is long and resonant with floral sweetness and tropical depth