Six California Kitchens NEWSix California Kitchens is the quintessential California cookbook, with farm to table recipes and stories from Sally Schmitt, the pioneering female chef and original founder of the French Laundry. Sally Schmitt opened The French Laundry in Yountville in 1978 and designed her menus around local, seasonal ingredientsa novel concept at the time. In this soon to be classic cookbook, Sally Schmitt takes us through the six kitchens where she learned to

Won t filter out coffee oils that are essential for a more complex brew

the easy-to-clean porcelain enamel requires no seasoning

or anything else and you’ll be pleased with your next barbecue experience

4-millimeter carbon steel

crack or de-vein a variety of shellfish with these 7″ scissors with 4″ stainless steel blades and a comfortable Santoprene® handle

Simple to use push button mechanism

prolonging the knife's sharpness

and a scoop

and BPA free

Blade Shape Bread

while the included case provides hassle-free compact storage in any kitchen drawer or home bar space

an overflowing charcuterie spread with a beautiful surprise underneath