PeruThis coffee delivers a concentrated, fruit driven profile with a rich and enveloping body. It opens with vibrant notes of strawberry and red fruit, offering the impression of sun dried wild berries, while a smooth milk chocolate foundation brings warmth and grounding sweetness. Shaped by the natural process, the cup is full, rounded, and deeply expressive, finishing long with an elegant, lingering impression. Process Method: Natural process Region:

Made at home

and deeply expressive

Eleven drinks

Reaches brewing temperature fast and holds it steady throughout

pump pressure

and juicy acidity

Altitude: 1300 MASL

Region: Sul de Minas

Under the hood

5 h / 4 h / 8 h

Aluminum thermoblock

Altitude: 1800 MASL